Providing Of Catering Service (duration Based) - Veg; Breakfast; One Boiled Or Sprouted Beans(80gm) One Seasonal Assorted Cut Fruit(80-100gm) One Breakfast Iterm(130-150gm Each) One Tea/cofee/juice(150ml) 200ml Mineral Water,catering Service (duration Based) - Veg; Working Lunch(300gm) With Meneral Water 200 Ml; (chhole Chana Puri Jeera Rice Chhas Papad Green Salad)or(roti/puri One Seasonal Vegitables Dal-bhat Chhas Papad Green Salad)or(pavbhaji Pulav Chhas Papad)or(boil..,catering Service (duration Based) - Veg; Lunch; Regular Lunch 1 Rice(120-150gm) 4 Chapati/ Paratha Green Salad(40-50gm) 1 Raita(50-60gm) 1 Dal(100-120gm) 1 Vegitables And 1 Pulses (100-120gm Each) 1 Dessert(40-50gm) 1 Brekfast Item(60-70gm) Papad Pic..,catering Service (duration Based) - Veg; Vip Lunch Special Welcome Drink(150ml) 1 Soup(150ml) 1 Starter(60-70gm) 2 Sweets (piece And Liquid 40-50gm) Three Sabji (100-120 Each) 4 Roti/puri/chapati/paratha Jeera Rice(100-120gm) Chhas(150ml) 1 Papad Gre..,catering Service (duration Based) - Veg; Tea/coffee/w